A Healthy Taste of Mexico Right in Your Kitchen
Hi,
Iāve got a little secret to share with you: my wife is from Mexico, and she has an incredible talent for making every traditional dish healthy without sacrificing flavor.
Take taquitos, for example. Sheās turned this classic into a healthy masterpiece! Imagine crispy corn tortillas filled with seasoned steamed mashed potatoes with chipolte, topped with fresh lettuce, diced tomatoes, avocado slices, and of course salsa.
Itās packed with bold flavors that will blow up your palateāwithout the guilt. š
I typically eat about 10 of these in one sitting.
Hereās why these taquitos are a game-changer:
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Theyāre baked, not fried.
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Filled with nutritious, fiber-packed potatoes.
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Perfectly balanced with fresh, wholesome toppings.
Want to Try It?
Hereās a quick recipe:
1ļøā£ Steam and mash potatoes with garlic, salt, and 2tbs of Chipolte salsa.
2ļøā£ Warm corn tortillas and fill them with the potato mix.
3ļøā£ Roll the tortillas, secure them with a toothpick, and bake until golden.
4ļøā£ Top with your favorite garnishes: lettuce, tomato, avocado, and salsa!
Cooking healthy doesnāt mean giving up the flavors you love. Itās about finding ways to make your favorite dishes work for your goals.
Do you have a favorite traditional dish youād like to make healthier?
Iād love to feature your dish and show you how to make it healthier without sacrificing flavor!
Click the contact us now button to share your recipe and see how we can help you recreate a healthier version without sacrificing taste.
To your success
Coach Ramiro